All Grain: Oatmeal Stout Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend
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All Grain: Oatmeal Stout

149 calories 15.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Friday July 13th 2018
1.045
1.012
4.4%
33.4
35.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb United Kingdom - Maris Otter Pale5 lb Maris Otter Pale 38 3.75 50%
1 lb American - Munich - Light 10L1 lb Munich - Light 10L 33 10 10%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 10%
1 lb American - Victory1 lb Victory 34 28 10%
1 lb United Kingdom - Pale Chocolate1 lb Pale Chocolate 33 207 10%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 5%
0.50 lb American - Midnight Wheat Malt0.5 lb Midnight Wheat Malt 33 550 5%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 14.1 Boil 60 min 28.31 33.3%
1 oz Fuggles1 oz Fuggles Hops Pellet 3.5 Boil 10 min 5.1 66.7%
1.50 oz / 0.00
 
Yeast
Wyeast - London Ale III 1318
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
64 - 74 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"All Grain: Oatmeal Stout" Oatmeal Stout beer recipe by FancyCamperHBS. All Grain, ABV 4.35%, IBU 33.41, SRM 35.6, Fermentables: (Maris Otter Pale, Munich - Light 10L, Flaked Oats, Victory, Pale Chocolate, Caramel / Crystal 40L, Midnight Wheat Malt) Hops: (Columbus, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2018-07-13 18:34 UTC
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