Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
90 min |
17.49 |
33.3% |
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
8.86 |
33.3% |
10 g |
Hallertau Mittelfruh10 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
3.9 |
33.3% |
30 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
0.25 tsp |
Nutrient
|
|
Other |
Boil |
5 min. |
"X" Belgian Dark Strong Ale beer recipe by Mr Meeseeks. All Grain, ABV 9.48%, IBU 30.24, SRM 19, Fermentables: (Pilsner, Pale Ale, Belgian Candi Syrup - Dark (80L)) Hops: (Northern Brewer, Styrian Goldings, Hallertau Mittelfruh) Other: (Whirlfloc, Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-20 17:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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