Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Columbus3 g Columbus Hops |
|
Pellet |
14.8 |
Boil
|
60 min |
7.65 |
2.4% |
|
11 g |
Chinook11 g Chinook Hops |
|
Pellet |
13 |
Whirlpool
|
30 min |
6.5 |
8.8% |
|
11 g |
Mosaic11 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
30 min |
6.25 |
8.8% |
|
100 g |
Mosaic100 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
80% |
|
125 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
70 °C |
60 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Hoppy Beer
"Low Alcohol" American Pale Ale beer recipe by makimoo. All Grain, ABV 0.54%, IBU 20.4, SRM 8.59, Fermentables: (Lactose (Milk Sugar), Maris Otter Pale, Cara Malt, Dark Crystal 80L, Carapils) Hops: (Columbus, Chinook, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-19 08:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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