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Twisted Knicker

233 calories
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Boil Size: 9.5 gallons
Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Share: <EMBED>
1.070
1.018
6.9%
91.31
9.15
5.6
 
Fermentation History

Target 64°F

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Calories: {{ stats.calories | number:0 }} / 12 oz

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Fermentables
Amount Fermentable PPG °L Bill %
9 lb Pale 2-Row9 lb Pale 2-Row 37 1.8 64.6%
3 lb Munich - Light 10L3 lb Munich - Light 10L 33 10 21.5%
13 oz Flaked Rye13 oz Flaked Rye 36 2.8 5.8%
10 oz Caramel / Crystal 15L10 oz Caramel / Crystal 15L 35 15 4.5%
8 oz Honey Malt8 oz Honey Malt 37 25 3.6%
13.94 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Columbus1 oz Columbus HopsPellet7Boil60 min29.91
1 oz Simcoe1 oz Simcoe HopsPellet12.9Boil18 min31.12
1 oz Willamette1 oz Willamette HopsPellet4.5Boil18 min10.85
1 oz Ekuanot1 oz Ekuanot HopsPellet22.8Aroma5 min19.42
2 oz Falconer's Flight2 oz Falconer's Flight HopsPellet10Dry Hop7 days
 
Mash Guidelines
Amount Description Type Temp Time
--Temperature151 F60 min
 
Yeast
Amount:
1
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Method: BIAB, Style: American Pale Ale, ABV 6.9%, IBU 91.31, SRM 9.15, Fermentables: (Pale 2-Row, Munich - Light 10L, Flaked Rye, Caramel / Crystal 15L, Honey Malt) Hops: (Columbus, Simcoe, Willamette, Ekuanot, Falconer's Flight)
This recipe is shared.
Recipe QR Code
View Count: 62
Brew Count: 4
Last Updated: 2018-11-23 17:34 UTC
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