Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
6.9 |
Boil
|
60 min |
2.64 |
2.1% |
|
15 g |
Summit15 g Summit Hops |
|
Pellet |
17.7 |
Boil
|
60 min |
20.28 |
6.4% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
6.9 |
Boil
|
10 min |
5.73 |
12.8% |
|
35 g |
Cascade35 g Cascade Hops |
|
Pellet |
6.9 |
Whirlpool at 100 °C
|
25 min |
6.71 |
14.9% |
|
75 g |
Cascade75 g Cascade Hops |
|
Pellet |
6.9 |
Dry Hop
|
5 days |
|
31.9% |
|
75 g |
Mosaic75 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
31.9% |
|
235 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
Yes |
|
Fermentation Temp:
|
19 °C
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
321 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
"Balaton" American Pale Ale beer recipe by nurse02. All Grain, ABV 4.83%, IBU 35.36, SRM 14.1, Fermentables: (Pale Ale, Bohemian Pilsner, Munich - Dark 20L, Melanoidin, CaraRed) Hops: (Cascade, Summit, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-06 07:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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