View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

West Coast IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 240 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Friday June 22nd 2018

Original Gravity:

1.073

Final Gravity:

1.012

ABV (standard):

8.0%

IBU (tinseth):

95.5

SRM (morey):

9.1

Mash pH

n/a

Cost $

n/a

Unlock premium brewing calculators + ad-free brewing experience!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.75 lb	American - Pale 2-Row13.75 lb Pale 2-Row	37	1.8	85.6%
2 lb	Flaked Oats2 lb Flaked Oats	33	2.2	12.5%
3 oz	United Kingdom - Golden Naked Oats3 oz Golden Naked Oats	33	10	1.2%
2 oz	German - Carafa II2 oz Carafa II	32	425	0.8%
16.06 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.25 oz	Warrior1.25 oz Warrior Hops	Pellet	15	Boil	60 min	55.02	15.2%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Whirlpool at 170 °F	30 min	8.74	12.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool at 170 °F	30 min	15.85	12.1%
1 oz	Columbus1 oz Columbus Hops	Pellet	12.7	Whirlpool at 170 °F	30 min	15.85	12.1%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Dry Hop	3 days		12.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	3 days		12.1%
1 oz	Columbus1 oz Columbus Hops	Pellet	12.7	Dry Hop	3 days		12.1%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	3 days		12.1%
8.25 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.25 oz	Warrior (Pellet)	55.02	15.2%
2 oz	Cascade (Pellet)	8.74	24.2%
2 oz	Simcoe (Pellet)	15.85	24.2%
2 oz	Columbus (Pellet)	15.85	24.2%
1 oz	Centennial (Pellet)		12.1%
8.25 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	150 °F	--
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

698

Views

Brews

Public: Yup, Shared
Last Updated: 2018-06-26 22:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Unlock premium brewing calculators + ad-free brewing experience!