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Pliny the Elder Clone

Method: BIAB
Style: Double IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 258 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)

Created: Tuesday June 19th 2018

Original Gravity:

1.078

Final Gravity:

1.017

ABV (standard):

8.0%

IBU (tinseth):

149.3

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16.25 lb	American - Pale 2-Row16.25 lb Pale 2-Row	37	1.8	93.2%
5 oz	American - Caramel / Crystal 60L5 oz Caramel / Crystal 60L	34	60	1.8%
14 oz	Corn Sugar - Dextrose14 oz Corn Sugar - Dextrose	46	0.5	5%
279 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.33 oz	CTZ0.33 oz CTZ Hops	Extract	15.5	Boil	90 min	14.08	1.8%
1 oz	Apollo1 oz Apollo Hops	Pellet	20	Boil	90 min	60.58	5.6%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	45 min	11.18	2.8%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	30 min	27.64	5.6%
0.75 oz	Cascade0.75 oz Cascade Hops	Pellet	7	Whirlpool at 210 °F	15 min	6.55	4.2%
0.75 oz	Centennial0.75 oz Centennial Hops	Pellet	10	Whirlpool at 210 °F	15 min	9.36	4.2%
0.75 oz	Amarillo0.75 oz Amarillo Hops	Pellet	8.6	Whirlpool at 210 °F	15 min	8.05	4.2%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	12.7	Whirlpool at 210 °F	15 min	11.89	4.2%
1 oz	simco1 oz simco Hops	Pellet	12.7	Dry Hop	11 days		5.6%
8.83 oz	Cascade8.833 oz Cascade Hops	Pellet	7	Dry Hop	11 days		49.2%
0.50 oz	CTZ0.5 oz CTZ Hops	Pellet	15.5	Dry Hop	11 days		2.8%
1 oz	simco1 oz simco Hops	Pellet	12.7	Dry Hop	5 days		5.6%
0.08 oz	Cascade0.075 oz Cascade Hops	Pellet	7	Dry Hop	5 days		0.4%
0.36 oz	Amarillo0.36 oz Amarillo Hops	Pellet	8.6	Dry Hop	5 days		2%
0.36 oz	CTZ0.36 oz CTZ Hops	Pellet	15.5	Dry Hop	5 days		2%
17.96 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
0.33 oz	CTZ (Extract) 0.32999999924515 oz CTZ (Extract) Hops	14.08	1.8%
1 oz	Apollo (Pellet)	60.58	5.6%
1.61 oz	Amarillo (Pellet)	19.23	9%
1.75 oz	Simcoe (Pellet) 1.749999995997 oz Simcoe (Pellet) Hops	39.53	9.8%
9.66 oz	Cascade (Pellet)	6.55	53.8%
0.75 oz	Centennial (Pellet)	9.36	4.2%
2 oz	simco (Pellet) 1.9999999954251 oz simco (Pellet) Hops	0	11.2%
0.86 oz	CTZ (Pellet) 0.85999999803281 oz CTZ (Pellet) Hops	0	4.8%
17.96 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	154 °F	60 min
		Sparge	--	170 °F	15 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 214 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

216

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Brews

Public: Yup, Shared
Last Updated: 2018-06-19 14:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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