amber Beer Recipe | All Grain American Amber Ale by kiwibrew | Brewer's Friend
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amber

200 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Sunday June 10th 2018
1.061
1.012
6.4%
47.4
14.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb United Kingdom - Golden Promise20 lb Golden Promise 37 3 74.1%
2 lb Belgian - Munich2 lb Munich 38 6 7.4%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 7.4%
1 lb American - Caramel / Crystal 120L1 lb Caramel / Crystal 120L 33 120 3.7%
1 lb American - Victory1 lb Victory 34 28 3.7%
1 lb Rice Hulls1 lb Rice Hulls 0 0 3.7%
27 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Target2 oz Target Hops Pellet 11.5 Boil 60 min 41.8 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 10 min 2.31 12.5%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 10 min 3.29 12.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 0 min 12.5%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 0 min 12.5%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Fly Sparge -- 154 °F --
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"amber" American Amber Ale beer recipe by kiwibrew. All Grain, ABV 6.4%, IBU 47.4, SRM 14.41, Fermentables: (Golden Promise, Munich, Caramel / Crystal 40L, Caramel / Crystal 120L, Victory, Rice Hulls) Hops: (Target, Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-10 13:52 UTC
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