Mutaka Mutaka Beer Recipe | BIAB American Amber Ale | Brewer's Friend
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Mutaka Mutaka

110 calories 11.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 15 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Me / brewdog (based on Dead Pony Club)
Calories: 110 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Sunday May 20th 2018
1.036
1.009
3.6%
33.3
11.8
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg United Kingdom - Maris Otter Pale1.5 kg Maris Otter Pale 38 3.75 45.9%
0.50 kg United Kingdom - Crystal 50L0.5 kg Crystal 50L 34 50 15.3%
0.47 kg United Kingdom - Amber0.47 kg Amber 32 27 14.4%
0.80 kg Dry Malt Extract - Amber0.8 kg Dry Malt Extract - Amber 42 10 24.5%
3.27 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Citra5 g Citra Hops Leaf/Whole 11 Boil 60 min 5.99 1.4%
5 g Liberty5 g Liberty Hops Leaf/Whole 4 Boil 60 min 2.18 1.4%
5 g Amarillo5 g Amarillo Hops Leaf/Whole 8.6 Boil 60 min 4.69 1.4%
20 g Citra20 g Citra Hops Leaf/Whole 11 Boil 15 min 11.9 5.6%
20 g Amarillo20 g Amarillo Hops Leaf/Whole 8.6 Boil 10 min 6.8 5.6%
20 g Liberty20 g Liberty Hops Leaf/Whole 4 Boil 5 min 1.74 5.6%
25 g liberty25 g liberty Hops Leaf/Whole 4 Aroma 0 min 6.9%
25 g Citra25 g Citra Hops Leaf/Whole 11 Aroma 0 min 6.9%
25 g Amarillo25 g Amarillo Hops Leaf/Whole 8.6 Aroma 0 min 6.9%
25 g Mosaic25 g Mosaic Hops Leaf/Whole 12.5 Aroma 0 min 6.9%
50 g liberty50 g liberty Hops Leaf/Whole 4 Dry Hop 3 days 13.9%
10 g Citra10 g Citra Hops Leaf/Whole 11 Dry Hop 3 days 2.8%
50 g Amarillo50 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 13.9%
75 g mosaic75 g mosaic Hops Leaf/Whole 12.5 Dry Hop 3 days 20.8%
360 g / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 142 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
East Oxford 2016
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mutaka Mutaka" American Amber Ale beer recipe by Me / brewdog (based on Dead Pony Club). BIAB, ABV 3.58%, IBU 33.29, SRM 11.8, Fermentables: (Maris Otter Pale, Crystal 50L, Amber, Dry Malt Extract - Amber) Hops: (Citra, Liberty, Amarillo, liberty, Mosaic, mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2018-12-01 11:55 UTC
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