Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
118 g |
Cluster118 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
37.46 |
49.6% |
|
60 g |
Northern Brewer60 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
2 min |
1.93 |
25.2% |
|
60 g |
Centennial60 g Centennial Hops |
|
Pellet |
10 |
Boil
|
2 min |
2.48 |
25.2% |
|
238 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
36 L |
|
Temperature |
-- |
67 °C |
-- |
|
28 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2 L/kg
|
"Vjenčano pivo" Russian Imperial Stout beer recipe by Ivan Jukić. All Grain, ABV 9.06%, IBU 41.87, SRM 34.61, Fermentables: (Maris Otter Pale, Brown, Caramel / Crystal 120L, Chocolate, Crystal 30L, Roasted Barley) Hops: (Cluster, Northern Brewer, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-10 11:02 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
