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Passion Lager

Method: All Grain
Style: International Pale Lager
Boil Time: 80 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Wild Sensing Brewing
Calories: 145 calories (Per 330ml)
Carbs: 11.7 g (Per 330ml)

Created: Monday May 7th 2018

Original Gravity:

1.048

Final Gravity:

1.007

ABV (standard):

5.4%

IBU (tinseth):

28.8

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.50 kg	German - Pilsner2.5 kg Pilsner	38	1.6	50.5%
1.70 kg	German - Vienna1.7 kg Vienna	37	4	34.3%
250 g	German - Acidulated Malt250 g Acidulated Malt	27	3.4	5.1%
200 g	German - CaraHell200 g CaraHell	34	11	4%
200 g	United Kingdom - Golden Naked Oats200 g Golden Naked Oats	33	10	4%
100 g	German - Wheat Malt100 g Wheat Malt	37	2	2%
4,950 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Yakima Valley Hops - Southern Passion10 g Southern Passion Hops	Pellet	12	Boil	30 min	12.13	12.5%
10 g	Yakima Valley Hops - Southern Passion10 g Southern Passion Hops	Pellet	12	Boil	10 min	5.72	12.5%
10 g	Yakima Valley Hops - Southern Passion10 g Southern Passion Hops	Pellet	12	Whirlpool at 80 °C	20 min	5.46	12.5%
10 g	Yakima Valley Hops - Southern Passion10 g Southern Passion Hops	Pellet	12	Whirlpool at 60 °C	20 min	5.46	12.5%
40 g	Yakima Valley Hops - Southern Passion40 g Southern Passion Hops	Pellet	12	Dry Hop	3 days		50%
80 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
80 g	Yakima Valley Hops - Southern Passion (Pellet) 80 g Southern Passion (Pellet) Hops		28.77	100%
80 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	64 °C	70 min
Starting Mash Thickness: 2 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Yeast nutrient		Other	Boil	15 min.
0.50 each	Whirlfloc		Fining	Boil	15 min.

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

589

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Brews

Public: Yup, Shared
Last Updated: 2018-05-07 09:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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