Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
11 g |
Warrior11 g Warrior Hops |
|
Pellet |
14.2 |
First Wort
|
0 min |
21.51 |
34.4% |
7 g |
Citra7 g Citra Hops |
|
Pellet |
13.8 |
Whirlpool at 210 °F
|
15 min |
4.64 |
21.9% |
7 g |
El Dorado7 g El Dorado Hops |
|
Pellet |
13.9 |
Whirlpool at 210 °F
|
15 min |
4.67 |
21.9% |
7 g |
Mosaic7 g Mosaic Hops |
|
Pellet |
11.9 |
Whirlpool at 210 °F
|
15 min |
4 |
21.9% |
32 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
148 °F |
-- |
Starting Mash Thickness:
2.17 qt/lb
|
Target Water Profile
NE IPA
"hoppy saison" Saison beer recipe by testingapril. All Grain, ABV 7.25%, IBU 34.83, SRM 5.93, Fermentables: (Pale Ale, Flaked Oats, Carapils (Dextrine Malt), Raw White Wheat) Hops: (Warrior, Citra, El Dorado, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-04-04 20:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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