Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
First Gold7 g First Gold Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
5.27 |
5.5% |
|
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
15 min |
15.81 |
19.7% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Whirlpool at 20 °C
|
0 min |
|
23.6% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 20 °C
|
0 min |
|
11.8% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
0 days |
|
39.4% |
|
127 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
Main mash |
Temperature |
-- |
65 °C |
75 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
Montours basic
"Daytime clone new version" Blonde Ale beer recipe by Bob. All Grain, ABV 4.33%, IBU 21.08, SRM 3.34, Fermentables: (Pale 2-Row, Torrified Wheat, Golden Naked Oats, Flaked Torrefied Maize) Hops: (First Gold, Simcoe, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-23 08:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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