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NE IPA

Method: Partial Mash
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Sunday February 25th 2018

Original Gravity:

1.066

Final Gravity:

1.019

ABV (standard):

6.3%

IBU (tinseth):

45.6

SRM (morey):

6.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Dry Malt Extract - Light3 lb Dry Malt Extract - Light	42	4	26.7%
5 lb	American - Pale 2-Row5 lb Pale 2-Row	37	1.8	44.4%
0.25 lb	American - Caramel / Crystal 60L0.25 lb Caramel / Crystal 60L	34	60	2.2%
1 lb	German - Carapils1 lb Carapils	35	1.3	8.9%
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	8.9%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	8.9%
11.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	7	Boil	60 min	12.05	16.7%
0.50 oz	El Dorado0.5 oz El Dorado Hops	Pellet	15.7	Boil	30 min	20.76	16.7%
0.50 oz	Azacca0.5 oz Azacca Hops	Pellet	15	Boil	15 min	12.81	16.7%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Dry Hop	7 days		8.3%
0.25 oz	El Dorado0.25 oz El Dorado Hops	Pellet	15.7	Dry Hop	7 days		8.3%
0.25 oz	Azacca0.25 oz Azacca Hops	Pellet	15	Dry Hop	7 days		8.3%
0.25 oz	Cascade0.25 oz Cascade Hops	Pellet	7	Dry Hop	14 days		8.3%
0.25 oz	El Dorado0.25 oz El Dorado Hops	Pellet	15.7	Dry Hop	14 days		8.3%
0.25 oz	Azacca0.25 oz Azacca Hops	Pellet	15	Dry Hop	14 days		8.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Cascade (Pellet)	12.05	33.3%
1 oz	El Dorado (Pellet)	20.76	33.3%
1 oz	Azacca (Pellet)	12.81	33.3%
3 oz / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-56

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

247

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Brews

Public: Yup, Shared
Last Updated: 2018-02-25 17:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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