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LZ Hoppy Wheat

Method: All Grain
Style: American Wheat Beer
Boil Time: 90 min
Batch Size: 580 gallons (fermentor volume)
Pre Boil Size: 610 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 87% (brew house)
Calories: 194 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)

Created: Friday December 15th 2017

Original Gravity:

1.059

Final Gravity:

1.013

ABV (standard):

6.0%

IBU (tinseth):

60.2

SRM (morey):

3.8

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
500 lb	American - Pilsner500 lb Pilsner	37	1.8	47.6%
300 lb	American - White Wheat300 lb White Wheat	40	2.8	28.6%
100 lb	Flaked Wheat100 lb Flaked Wheat	34	2	9.5%
50 lb	American - Pale 2-Row50 lb Pale 2-Row	37	1.8	4.8%
50 lb	Flaked Oats50 lb Flaked Oats	33	2.2	4.8%
50 lb	Torrified Wheat50 lb Torrified Wheat	36	2	4.8%
1,050 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
11 lb	Vic Secret11 lb Vic Secret Hops	Pellet	15.5	Whirlpool at 198 °F	5 min	35.23	20%
11 lb	Comet11 lb Comet Hops	Pellet	11	Whirlpool at 198 °F	5 min	25	20%
11 lb	Vic Secret11 lb Vic Secret Hops	Pellet	15.5	Dry Hop	0 days		20%
11 lb	Comet11 lb Comet Hops	Pellet	11	Dry Hop	0 days		20%
11 lb	Loral11 lb Loral Hops	Pellet	11.75	Dry Hop	0 days		20%
55 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
22 lb	Vic Secret (Pellet)	35.23	40%
22 lb	Comet (Pellet) 21.999973836487 lb Comet (Pellet) Hops	25	40%
11 lb	Loral (Pellet) 10.999986918243 lb Loral (Pellet) Hops		20%
55 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.7 qt/lb

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 23889 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

632

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Brews

Public: Yup, Shared
Last Updated: 2018-12-12 23:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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