Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
45 min |
14.3 |
25% |
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
11.97 |
25% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
1.69 |
25% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
0.93 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Magnum (Pellet) 1.9999999954251 oz Magnum (Pellet) Hops |
|
26.27 |
50% |
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
2.62 |
50% |
|
4 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 each |
Juniper (crushed)
|
|
Spice |
Boil |
10 min. |
|
2 each |
Cardamom (crushed)
|
|
Spice |
Boil |
10 min. |
|
4 each |
Star Anise (whole star)
|
|
Spice |
Boil |
5 min. |
|
1 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: Sugar
Amount: 5oz
|
"Three Shutts to the Wind: Beware the Kraken!" Belgian Dark Strong Ale beer recipe by Blackmuse. Extract, ABV 10.63%, IBU 28.89, SRM 20.58, Fermentables: (Dry Malt Extract - Light, Belgian Candi Sugar - Amber/Brown) Steeping Grains: (CaraMunich, Special B, Biscuit, Brown) Hops: (Magnum, Tettnanger) Other: (Juniper (crushed), Cardamom (crushed), Star Anise (whole star), Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-07-16 17:18 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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