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FRIZ

Method: Extract
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.134 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Elevated Fermentations
Calories: 268 calories (Per 12oz)
Carbs: 29.7 g (Per 12oz)

Created: Monday October 23rd 2017

Original Gravity:

1.080

Final Gravity:

1.023

ABV (standard):

7.5%

IBU (tinseth):

20.2

SRM (morey):

42.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.90 lb	Liquid Malt Extract - Dark9.9 lb Liquid Malt Extract - Dark	35	30	83.2%
1 lb	Dry Malt Extract - Dark1 lb Dry Malt Extract - Dark	44	30	8.4%
10.90 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.25 lb	American - Dark Chocolate0.25 lb Dark Chocolate	29	420	2.1%
0.25 lb	American - Roasted Barley0.25 lb Roasted Barley	33	300	2.1%
0.25 lb	American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L	33	120	2.1%
0.25 lb	American - Black Malt0.25 lb Black Malt	28	500	2.1%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Challenger1 oz Challenger Hops	Pellet	6.8	Boil	60 min	12.18	33.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	5.5	Boil	30 min	7.57	33.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	5.5	Boil	1 min	0.42	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Challenger (Pellet)	12.18	33.3%
2 oz	Cascade (Pellet)	7.99	66.6%
3 oz / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	cinnamon		Spice	Boil	15 min.

Yeast

White Labs - Irish Ale Yeast WLP004

Amount:	1 Each	Cost:
Attenuation (avg):	71.5%	Flocculation:	Med-High
Optimum Temp:	65 - 68 °F	Starter:	No
Fermentation Temp:	75 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

1.083 gravity

Last Updated and Sharing

225

Views

Brews

Public: Yup, Shared
Last Updated: 2018-01-20 02:54 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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