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Scarred Stout

Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 35% (brew house)
Source: James Staggs
Calories: 141 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created: Wednesday September 27th 2017

Original Gravity:

1.042

Final Gravity:

1.016

ABV (standard):

3.4%

IBU (tinseth):

37.5

SRM (morey):

46.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	United Kingdom - Pale 2-Row5.5 lb Pale 2-Row	38	2.5	64.7%
1 lb	United Kingdom - Pale Chocolate1 lb Pale Chocolate	33	207	11.8%
0.50 lb	United Kingdom - Extra Dark Crystal 120L0.5 lb Extra Dark Crystal 120L	33	120	5.9%
0.30 lb	United Kingdom - Roasted Barley0.3 lb Roasted Barley	29	550	3.5%
0.30 lb	Belgian - Biscuit0.3 lb Biscuit	35	23	3.5%
0.30 lb	Flaked Oats0.3 lb Flaked Oats	33	2.2	3.5%
0.60 lb	Lactose (Milk Sugar)0.6 lb Lactose (Milk Sugar)	41	1	7.1%
8.50 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Fuggles1 oz Fuggles Hops		Pellet	5	Boil	60 min	37.47	100%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Fuggles (Pellet)		37.47	100%
1 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 qt		Sparge	--	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 42 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

474

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Brews

Public: Yup, Shared
Last Updated: 2017-09-27 20:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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