Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Nugget0.4 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
22.1 |
11.8% |
|
1.10 oz |
Styrian Goldings1.1 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
8.66 |
32.4% |
|
0.79 oz |
Tettnanger0.79 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
2.8 |
23.3% |
|
0.55 oz |
Styrian Goldings0.55 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
0 min |
|
16.2% |
|
0.55 oz |
Tettnanger0.55 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
16.2% |
|
3.39 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.40 oz |
Nugget (Pellet) 0.39999999908503 oz Nugget (Pellet) Hops |
|
22.1 |
11.8% |
|
1.65 oz |
Styrian Goldings (Pellet) 1.6499999962257 oz Styrian Goldings (Pellet) Hops |
|
8.66 |
48.6% |
|
1.34 oz |
Tettnanger (Pellet) 1.3399999969348 oz Tettnanger (Pellet) Hops |
|
2.8 |
39.5% |
|
3.39 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
"Vesper Saison" Saison beer recipe by Dave_D_Gator. All Grain, ABV 4.95%, IBU 33.55, SRM 6.83, Fermentables: (Pale Ale, Dark Wheat, Aromatic, Acidulated Malt, Rye) Hops: (Nugget, Styrian Goldings, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-22 15:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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