Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Boil
|
90 min |
22.58 |
28.6% |
|
20 g |
Willamette20 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.71 |
28.6% |
|
30 g |
Willamette30 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
42.9% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
65 °C |
60 min |
|
|
|
Fly Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
2.9 L/kg
|
"ambrée" American Amber Ale beer recipe by Brewer #52085. All Grain, ABV 5.73%, IBU 27.3, SRM 29.97, Fermentables: (Pale Ale, CaraHell, CaraMunich III, CaraAroma, Carafa II) Hops: (Centennial, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-23 11:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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