Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
34 g |
Mount Hood34 g Mount Hood Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
24.28 |
54.6% |
|
28.30 g |
Fuggles28.3 g Fuggles Hops |
|
Pellet |
5 |
Boil
|
15 min |
4.73 |
45.4% |
|
62.30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
34 g |
Mount Hood (Pellet) 34 g Mount Hood (Pellet) Hops |
|
24.28 |
54.6% |
|
28.30 g |
Fuggles (Pellet) 28.3 g Fuggles (Pellet) Hops |
|
4.73 |
45.4% |
|
62.30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
154 °F |
60 min |
|
|
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 oz |
coco
|
|
Flavor |
Boil |
15 min. |
|
4 each |
vanilla Beans
|
|
Flavor |
Secondary |
5 days |
|
1 lb |
Lactose
|
|
Other |
Boil |
10 min. |
|
0.25 tsp |
Irish Moss
|
|
Fining |
Boil |
5 min. |
|
0.25 tsp |
Yeast Nutrient
|
|
Other |
Boil |
5 min. |
"Rebecca's Milk Chocolate Stout" American Stout beer recipe by CrimsonPlunger. All Grain, ABV 5.62%, IBU 29.01, SRM 33.42, Fermentables: (Pale 2-Row, Flaked Oats, Chocolate, Caramel / Crystal 80L, Roasted Barley, Maris Otter Pale) Hops: (Mount Hood, Fuggles) Other: (coco, vanilla Beans, Lactose, Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-20 21:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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