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173 calories 14.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)
Created Wednesday July 26th 2017
1.053
1.009
5.73%
53.52
6.8
5.69
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 85.7%
8 oz American - Caramel / Crystal 60L8 oz Caramel / Crystal 60L 34 60 4.8%
1 lb American - Vienna1 lb Vienna 35 4 9.5%
10.5 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16.2 Boil 60 min 29.43 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 7.8 Boil 10 min 5.14 14.3%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 12.9 Boil 10 min 8.5 14.3%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12 Boil 10 min 7.9 14.3%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12 Boil 1 min 0.94 14.3%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 7.8 Boil 1 min 0.61 14.3%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 12.9 Boil 1 min 1.01 14.3%
3.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Sparge 150 °F 60 min
Starting Mash Thickness: 1.375 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Pale Ale, ABV 5.73%, IBU 53.52, SRM 6.8, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Vienna) Hops: (Warrior, Centennial, El Dorado, Mosaic)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-16 04:11 UTC
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