Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Magnum22 g Magnum Hops |
|
Pellet |
14.73 |
Boil
|
60 min |
31.07 |
78.6% |
|
6 g |
Spalt6 g Spalt Hops |
|
Pellet |
4.2 |
Boil
|
10 min |
0.88 |
21.4% |
|
28 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 g |
Magnum (Pellet) 22 g Magnum (Pellet) Hops |
|
31.07 |
78.6% |
|
6 g |
Spalt (Pellet) 6 g Spalt (Pellet) Hops |
|
0.88 |
21.4% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
54 °C |
30 min |
|
|
|
Infusion |
-- |
66 °C |
60 min |
|
|
|
Infusion |
-- |
77 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"Geri Freki" Oatmeal Stout beer recipe by Odinbarbearia. All Grain, ABV 5.49%, IBU 31.95, SRM 33.69, Fermentables: (Pilsner, CaraRed, Carafa I, Carafa III, Special B, Flaked Oats) Hops: (Magnum, Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-15 17:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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