Double Black IPA Beer Recipe | All Grain Imperial IPA by BaleriontheBlackDread | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Double Black IPA

219 calories 18.5 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 48% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)
Created: Monday July 17th 2017
1.067
1.011
7.3%
152.4
50.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 lb United Kingdom - Maris Otter Pale4.4 lb Maris Otter Pale 38 3.75 62%
0.80 lb Flaked Barley0.8 lb Flaked Barley 32 2.2 11.3%
0.40 lb Cane Sugar0.4 lb Cane Sugar 46 0 5.6%
0.50 lb Belgian - Special B0.5 lb Special B 34 115 7%
0.50 lb Finland - Chocolate Malt0.5 lb Chocolate Malt 31 338 7%
0.50 lb United Kingdom - Roasted Barley0.5 lb Roasted Barley 29 550 7%
7.10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.20 oz Magnum0.2 oz Magnum Hops Pellet 15 Boil 90 min 33.92 6.5%
0.20 oz Centennial0.2 oz Centennial Hops Pellet 10 Boil 75 min 22.09 6.5%
0.20 oz Centennial0.2 oz Centennial Hops Pellet 10 Boil 60 min 21.14 6.5%
0.10 oz Magnum0.1 oz Magnum Hops Pellet 15 Boil 45 min 14.56 3.2%
0.20 oz Centennial0.2 oz Centennial Hops Pellet 10 Boil 30 min 16.25 6.5%
0.20 oz Magnum0.2 oz Magnum Hops Pellet 15 Boil 15 min 15.74 6.5%
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 10 min 28.74 16.1%
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Dry Hop 7 days 48.4%
3.10 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
67 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Double Black IPA" Imperial IPA beer recipe by BaleriontheBlackDread. All Grain, ABV 7.33%, IBU 152.44, SRM 50, Fermentables: (Maris Otter Pale, Flaked Barley, Cane Sugar, Special B, Chocolate Malt, Roasted Barley) Hops: (Magnum, Centennial)
Brewer's Friend Logo
Last Updated and Sharing
 
1,539
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-01-03 18:05 UTC
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top