A Stage and an IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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A Stage and an IPA

206 calories 17.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 372 gallons (fermentor volume)
Pre Boil Size: 389 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Monday June 26th 2017
1.063
1.011
6.8%
67.6
4.6
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
475 lb American - Pale 2-Row475 lb Pale 2-Row 37 1.8 66%
200 lb American - White Wheat200 lb White Wheat 40 2.8 27.8%
25 lb Lactose (Milk Sugar)25 lb Lactose (Milk Sugar) 41 1 3.5%
20 lb German - Melanoidin20 lb Melanoidin 37 25 2.8%
720 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 oz Centennial36 oz Centennial Hops Pellet 10 First Wort 0 min 19.76 5.1%
16 oz Centennial16 oz Centennial Hops Pellet 10 Boil 5 min 1.49 2.3%
64 oz Yakima Valley Hops - Idaho 764 oz Idaho 7 Hops Pellet 13.6 Boil 5 min 8.09 9%
48 oz Simcoe48 oz Simcoe Hops Pellet 12.7 Boil 5 min 5.67 6.8%
56 oz Simcoe56 oz Simcoe Hops Pellet 12.7 Boil 4 min 5.39 7.9%
48 oz Yakima Valley Hops - Idaho 748 oz Idaho 7 Hops Pellet 13.6 Whirlpool 0 min 13.14 6.8%
36 oz Simcoe36 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 9.21 5.1%
24 oz Centennial24 oz Centennial Hops Pellet 10 Whirlpool 0 min 4.83 3.4%
96 oz Yakima Valley Hops - Idaho 796 oz Idaho 7 Hops Pellet 13.6 Dry Hop 0 days 13.5%
36 oz Simcoe36 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 5.1%
24 oz Centennial24 oz Centennial Hops Pellet 10 Dry Hop 4 days 3.4%
130 oz Yakima Valley Hops - Idaho 7130 oz Idaho 7 Hops Pellet 13.6 Dry Hop 4 days 18.3%
96 oz Yakima Valley Hops - Idaho 796 oz Idaho 7 Hops Pellet 13.6 Dry Hop 7 days 13.5%
710 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
8 each whirlfloc Fining Boil 5 min.
 
Yeast
White Labs - San Diego Super Yeast WLP090
Amount:
1 Each
Cost:
Attenuation (custom):
86%
Flocculation:
Med-High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 27177 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"A Stage and an IPA" American IPA beer recipe by Hills. All Grain, ABV 6.79%, IBU 67.58, SRM 4.63, Fermentables: (Pale 2-Row, White Wheat, Lactose (Milk Sugar), Melanoidin) Hops: (Centennial, Idaho 7, Simcoe) Other: (whirlfloc)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-06-28 15:39 UTC
NEW Water Requirements:
A Stage and an IPA
Equipment Profile Used

System Default

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Water Requirements:
A Stage and an IPA
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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