Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
6.23 |
30% |
|
20 g |
Hersbrucker20 g Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
30 min |
7.3 |
40% |
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
20 min |
11.86 |
30% |
|
50 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
30 g |
Orange peel
|
|
Flavor |
Bottling |
20 min. |
|
15 g |
Coriander seed
|
|
Spice |
Bottling |
20 min. |
Priming
|
Method: Bottle prime
Amount: 4g per 500ml
CO2 Level: Bubbly Volumes |
"Dark moon" Märzen beer recipe by Me. All Grain, ABV 4.64%, IBU 25.4, SRM 41.81, Fermentables: (Wheat, Amber, Rolled Oats, Biscuit, Chocolate) Hops: (Saaz, Hersbrucker, Citra) Other: (Orange peel, Coriander seed)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-27 14:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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