Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
21 g |
East Kent Goldings21 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
60 min |
24.43 |
53.8% |
|
9 g |
Fuggles9 g Fuggles Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
4.99 |
23.1% |
|
9 g |
East Kent Goldings9 g East Kent Goldings Hops |
|
Pellet |
5.1 |
Aroma
|
3 min |
1.3 |
23.1% |
|
39 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.9 gal |
|
Infusion |
-- |
151 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Other |
Boil |
3 min. |
|
1.10 g |
Yeast Nutrient
|
|
Other |
Boil |
3 min. |
Target Water Profile
Tomball MUD 282
"Samuel Smith Taddy Porter" English Porter beer recipe by Clone Beers. All Grain, ABV 4.99%, IBU 30.73, SRM 42.23, Fermentables: (Pale 2-Row, Crystal 50L, Black Patent, Chocolate, black treacle) Hops: (East Kent Goldings, Fuggles) Other: (Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-09-10 18:06 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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