| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 9.50 lb | Czech Pilsner | 37 | 1.6 | 93.3% | |
| 4 oz | German - Munich Light | 37 | 6 | 2.5% | |
| 4 oz | American - White Wheat | 40 | 2.8 | 2.5% | |
| 2 oz | Belgian - Biscuit | 35 | 23 | 1.2% | |
| 1 oz | Belgian - CaraVienne | 34 | 20 | 0.6% | |
| 163 oz / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.25 oz | Magnum | Pellet | 13.3 | Boil | 60 min | 12.8 | 14.3% | |
| 0.50 oz | Opal | Pellet | 5.8 | Boil | 20 min | 6.76 | 28.6% | |
| 1 oz | Opal | Pellet | 5.8 | Boil | 5 min | 4.45 | 57.1% | |
| 1.75 oz / $ 0.00 | ||||||||
| Amount | Description | Type | Temp | Time |
|---|---|---|---|---|
| -- | 122 °F | 20 min | ||
| -- | 148 °F | 40 min | ||
| -- | 168 °F | 20 min | ||
| Starting Mash Thickness: 0.75 qt/lb | ||||
| Fermentis - Safale - German Ale Yeast K-97 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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