Brew Log History
Target 51°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
5 |
Boil
|
60 min |
9.28 |
14.3% |
|
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
5 |
Boil
|
30 min |
7.13 |
14.3% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
6.91 |
28.6% |
|
0.50 oz |
TRadition Hallertau0.5 oz TRadition Hallertau Hops |
|
Pellet |
6 |
Boil
|
15 min |
5.52 |
14.3% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.5 |
Boil
|
1 min |
0.4 |
28.6% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
16.41 |
28.6% |
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
6.91 |
28.6% |
|
0.50 oz |
TRadition Hallertau (Pellet) 0.49999999885628 oz TRadition Hallertau (Pellet) Hops |
|
5.52 |
14.3% |
|
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
0.4 |
28.6% |
|
3.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
152 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Dortmund (historic and decarbonated)
"German Helles Export" German Helles Exportbier beer recipe by Brewer #48480. All Grain, ABV 5.88%, IBU 29.24, SRM 5.21, Fermentables: (Bohemian Pilsner, Munich Light, Melanoidin, Honey, Acidulated Malt) Hops: (Tettnanger, Hallertau Mittelfruh, TRadition Hallertau, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-20 15:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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