Red IPA Beer Recipe | All Grain Specialty IPA: Red IPA by Mall | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Red IPA

185 calories 15.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Mall
Calories: 185 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Sunday March 26th 2017
1.061
1.010
6.6%
86.1
16.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.20 kg United Kingdom - Maris Otter Pale3.2 kg Maris Otter Pale 38 3.75 61.2%
1.36 kg German - Vienna1.36 kg Vienna 37 4 26%
340 g German - CaraMunich II340 g CaraMunich II 34 46 6.5%
226 g German - CaraRed226 g CaraRed 34 20 4.3%
100 g German - Carafa II100 g Carafa II 32 425 1.9%
5,226 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Magnum15 g Magnum Hops Pellet 15 Boil 60 min 30.28 4.6%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 5 min 10.06 9.3%
30 g Centennial30 g Centennial Hops Pellet 10 Boil 5 min 8.05 9.3%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 1 min 2.18 9.3%
30 g Centennial30 g Centennial Hops Pellet 10 Boil at 84 °C 1 min 1.74 9.3%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 18.75 9.3%
30 g Centennial30 g Centennial Hops Pellet 10 Whirlpool 0 min 15 9.3%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 6 days 9.3%
30 g Centennial30 g Centennial Hops Pellet 10 Dry Hop 6 days 9.3%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Dry Hop 10 days 9.3%
38 g Centennial38 g Centennial Hops Pellet 10 Dry Hop 10 days 11.8%
323 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
15 L Infusion -- 66 °C 60 min
21 L Sparge -- 73 °C 15 min
Starting Mash Thickness: 2.6 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Red IPA" Specialty IPA: Red IPA beer recipe by Mall. All Grain, ABV 6.62%, IBU 86.06, SRM 16.56, Fermentables: (Maris Otter Pale, Vienna, CaraMunich II, CaraRed, Carafa II) Hops: (Magnum, Mosaic, Centennial)
Recipe Picture
Last Updated and Sharing
 
5,091
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-04-25 01:27 UTC
NEW Water Requirements:
Red IPA
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Red IPA
Close
Print
Recipe Cost $ (AUD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information