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Red RIPA

Method: BIAB
Style: Specialty IPA: Red IPA
Boil Time: 90 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Friday March 17th 2017

Original Gravity:

1.047

Final Gravity:

1.011

ABV (standard):

4.7%

IBU (tinseth):

30.6

SRM (morey):

10.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.50 lb	American - Pale 2-Row9.5 lb Pale 2-Row	37	1.8	80.4%
1.50 lb	American - Rye1.5 lb Rye	38	3.5	12.7%
12 oz	American - Caramel / Crystal 80L12 oz Caramel / Crystal 80L	33	80	6.3%
1 oz	American - Chocolate1 oz Chocolate	29	350	0.5%
11.81 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Bravo1 oz Bravo Hops	Pellet	15.5	First Wort	0 min	30.55	15.4%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	0 min		15.4%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	0 min		7.7%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	0 min		7.7%
1.50 oz	Citra1.5 oz Citra Hops	Pellet	11	Dry Hop	0 days		23.1%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Dry Hop	0 days		7.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Dry Hop	0 days		15.4%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	0 days		7.7%
6.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Bravo (Pellet)	30.55	15.4%
2 oz	Chinook (Pellet)	0	30.8%
1 oz	Columbus (Pellet)	0	15.4%
1 oz	Amarillo (Pellet)	0	15.4%
1.50 oz	Citra (Pellet) 1.4999999965689 oz Citra (Pellet) Hops		23.1%
6.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	152 °F	60 min

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

577

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Brews

Public: Yup, Shared
Last Updated: 2017-03-17 18:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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