Deer Creek Beer Recipe | All Grain Best Bitter | Brewer's Friend
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Deer Creek

160 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 372 gallons
Pre Boil Gravity: 10.1 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Wednesday March 8th 2017
12.0 °P
3.1 °P
4.8%
28.8
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb American - Pilsner165 lb Pilsner 37 1.8 33.3%
110 lb American - Pale 6-Row110 lb Pale 6-Row 35 1.8 22.2%
110 lb American - Vienna110 lb Vienna 35 4 22.2%
55 lb American - Munich - Dark 20L55 lb Munich - Dark 20L 33 20 11.1%
55 lb American - Rye55 lb Rye 38 3.5 11.1%
495 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Sterling24 oz Sterling Hops Pellet 12.3 Boil 60 min 19.72 33.3%
24 oz Fuggles24 oz Fuggles Hops Pellet 4.5 Boil 30 min 5.54 33.3%
24 oz Goldings24 oz Goldings Hops Pellet 4.5 Boil 15 min 3.58 33.3%
72 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Deer Creek" Best Bitter beer recipe by IBC. All Grain, ABV 4.78%, IBU 28.84, SRM 5.77, Fermentables: (Pilsner, Pale 6-Row, Vienna, Munich - Dark 20L, Rye) Hops: (Sterling, Fuggles, Goldings)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2017-03-09 16:01 UTC
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