Brew Log History
Target 19°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Magnum55 g Magnum Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
69.94 |
30.6% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11.4 |
Boil
|
10 min |
12.04 |
16.7% |
|
30 g |
Hallertau Blanc30 g Hallertau Blanc Hops |
|
Pellet |
9 |
Boil
|
10 min |
9.5 |
16.7% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
11.4 |
Boil
|
2 min |
2.81 |
16.7% |
|
15 g |
Hallertau Blanc15 g Hallertau Blanc Hops |
|
Pellet |
9 |
Boil
|
2 min |
1.11 |
8.3% |
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11.4 |
Dry Hop
|
5 days |
|
11.1% |
|
180 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
-- |
68 °C |
60 min |
"Oat IPA" American IPA beer recipe by BryggSelv Asker. BIAB, ABV 6.59%, IBU 95.39, SRM 12.41, Fermentables: (Maris Otter Pale, Flaked Oats, Oat Malt, Carapils) Hops: (Magnum, Citra, Hallertau Blanc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-14 19:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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