Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Columbia20 g Columbia Hops |
|
Pellet |
8.8 |
Boil
|
60 min |
19.95 |
44.4% |
5 g |
Nelson Sauvin5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
7.08 |
11.1% |
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
7.03 |
22.2% |
10 g |
Simcoe10 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
2.87 |
22.2% |
45 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Strike |
68 °C |
68 °C |
60 min |
12.4 L |
|
Sparge |
77 °C |
77 °C |
10 min |
Starting Mash Thickness:
2.85 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.50 g |
Whirlfloc
|
|
Other |
Boil |
10 min. |
Priming
Method: sucrose
Amount: 114.9 g
Temp: 20 °C
CO2 Level: 2.11 Volumes |
Target Water Profile
Balanced Profile
"Landslide" American Amber Ale beer recipe by Runar Herdlevær. All Grain, ABV 5.45%, IBU 36.93, SRM 16.17, Fermentables: (Maris Otter Pale, CaraAmber, Amber, Crystal 30L, Extra Dark Crystal 120L) Hops: (Columbia, Nelson Sauvin, Simcoe) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-05-28 19:02 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top