Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.75 oz |
Chinook1.75 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
58.52 |
41.2% |
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
20 min |
12.15 |
23.5% |
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
0 min |
|
23.5% |
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Dry Hop
|
0 days |
|
11.8% |
|
4.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 qt |
|
Infusion |
-- |
1 °F |
60 min |
|
16 qt |
|
Sparge |
-- |
170 °F |
15 min |
Priming
|
Method: Dextrose
Amount: 5oz
|
"Water into Barleywine" English Barleywine beer recipe by Ghengis T. All Grain, ABV 9.79%, IBU 70.67, SRM 21.32, Fermentables: (Pale 2-Row, CaraMunich, Flaked Rye, Caramel / Crystal 60L, Caramel / Crystal 80L, Munich) Hops: (Chinook, Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-09-01 16:48 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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