Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
8.08 |
40% |
|
0.25 oz |
Belma0.25 oz Belma Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
9.49 |
20% |
|
0.50 oz |
Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
1 min |
0.35 |
40% |
|
1.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Hersbrucker (Pellet) 0.99999999771257 oz Hallertau Hersbrucker (Pellet) Hops |
|
8.43 |
80% |
|
0.25 oz |
Belma (Pellet) 0.24999999942814 oz Belma (Pellet) Hops |
|
9.49 |
20% |
|
1.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.5 gal |
Ferulic Acid Rest |
Temperature |
-- |
113 °F |
15 min |
|
4.25 gal |
Mash |
Temperature |
-- |
150 °F |
75 min |
Starting Mash Thickness:
1.05 qt/lb
|
"Dunkelweizen" Dunkles Weissbier beer recipe by Lee Ritter. All Grain, ABV 4.8%, IBU 17.92, SRM 18.07, Fermentables: (Red Wheat, Flaked Wheat, CaraCrystal Wheat Malt, Wheat Malt, Pale 2-Row, Midnight Wheat Malt) Hops: (Hallertau Hersbrucker, Belma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-19 02:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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