Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
xsiąż15 g xsiąż Hops |
|
Leaf/Whole |
6 |
Boil
|
75 min |
7.51 |
30% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
8.1 |
Boil
|
75 min |
7.43 |
20% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
4.28 |
10% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
1.11 |
10% |
5 g |
Marynka5 g Marynka Hops |
|
Pellet |
8.7 |
Boil
|
5 min |
0.76 |
10% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
12.7 |
Boil
|
1 min |
0.24 |
10% |
5 g |
Marynka5 g Marynka Hops |
|
Pellet |
8.7 |
Boil
|
1 min |
0.16 |
10% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
xsiąż (Leaf/Whole) 15 g xsiąż (Leaf/Whole) Hops |
|
7.51 |
30% |
10 g |
Cascade (Pellet) 10 g Cascade (Pellet) Hops |
|
7.43 |
20% |
15 g |
Citra (Pellet) 15 g Citra (Pellet) Hops |
|
5.63 |
30% |
10 g |
Marynka (Pellet) 10 g Marynka (Pellet) Hops |
|
0.92 |
20% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
20 L |
|
Infusion |
45 °C |
15 min |
20 L |
|
Infusion |
50 °C |
10 min |
20 L |
|
Infusion |
55 °C |
5 min |
20 L |
|
Infusion |
64 °C |
30 min |
20 L |
|
Infusion |
72 °C |
30 min |
20 L |
|
Infusion |
76 °C |
10 min |
20 L |
|
Infusion |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Author: galik, Method: All Grain, Style: Weizenbock, ABV 6.82%, IBU 21.5, SRM 12.08, Fermentables: (Wheat Malt, Pilsner, Dark Wheat, Munich Light, Caramel / Crystal 150L, Caramel Wheat, Melanoidin) Hops: (xsiąż, Cascade, Citra, Marynka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-03 12:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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