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Swishbot

Method: BIAB
Style: American IPA
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Tuesday November 22nd 2016

Original Gravity:

1.070

Final Gravity:

1.010

ABV (standard):

7.9%

IBU (tinseth):

108.4

SRM (morey):

6.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.75 lb	United Kingdom - Golden Promise11.75 lb Golden Promise	37	3	75.8%
1.50 lb	American - Pale 2-Row1.5 lb Pale 2-Row	37	1.8	9.7%
1.50 lb	Flaked Wheat1.5 lb Flaked Wheat	34	2	9.7%
0.75 lb	American - Carapils (Dextrine Malt)0.75 lb Carapils (Dextrine Malt)	33	1.8	4.8%
15.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Apollo0.25 oz Apollo Hops	Pellet	20	Boil	75 min	18.84	1.4%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	10 min	16.34	5.6%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Boil	10 min	16.6	5.6%
3 oz	Citra3 oz Citra Hops	Pellet	11	Whirlpool	30 min	22.47	16.7%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	12.5	Whirlpool	30 min	25.53	16.7%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Whirlpool	30 min	8.65	5.6%
2 oz	Citra2 oz Citra Hops	Pellet	11	Dry Hop	5 days		11.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	5 days		11.1%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	5 days		5.6%
0.75 oz	Apollo0.75 oz Apollo Hops	Pellet	20	Dry Hop	12 days		4.2%
1 oz	Citra1 oz Citra Hops	Pellet	11	Dry Hop	12 days		5.6%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Dry Hop	12 days		5.6%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	12.7	Dry Hop	12 days		5.6%
18 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Apollo (Pellet)	18.84	5.6%
7 oz	Mosaic (Pellet) 6.999999983988 oz Mosaic (Pellet) Hops	41.87	39%
4 oz	Simcoe (Pellet)	25.25	22.4%
6 oz	Citra (Pellet) 5.9999999862754 oz Citra (Pellet) Hops	22.47	33.4%
18 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	152 °F	60 min

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (custom):	85%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Get PH to 5.2

Last Updated and Sharing

600

Views

Brews

Public: Yup, Shared
Last Updated: 2016-11-22 21:39 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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