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Pale Ale

154 calories 16.3 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Rodrigo Pilau
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created Saturday November 19th 2016
1.050
1.013
4.93%
30.82
7.87
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg American - Pilsner4.5 kg Pilsner 37 1.8 51.3%
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 34.2%
300 g German - CaraMunich II300 g CaraMunich II 34 46 3.4%
50 g German - Chocolate Rye50 g Chocolate Rye 31 240 0.6%
650 g German - Vienna650 g Vienna 37 4 7.4%
280 g German - Carapils280 g Carapils 35 1.3 3.2%
8.78 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Amarillo20 g Amarillo Hops Pellet 9 Boil 30 min 10.6 30.8%
30 g Amarillo30 g Amarillo Hops Pellet 9 Boil 5 min 4.13 46.2%
15 g Nugget15 g Nugget Hops Pellet 14 Boil 60 min 16.1 23.1%
65 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 325 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: Rodrigo Pilau, Method: All Grain, Style: Blonde Ale, ABV 4.93%, IBU 30.82, SRM 7.87, Fermentables: (Pilsner, Pale Ale, CaraMunich II, Chocolate Rye, Vienna, Carapils) Hops: (Amarillo, Nugget)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-20 14:53 UTC
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