Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
16 |
Boil
|
60 min |
55.21 |
22.2% |
|
35 g |
Saaz35 g Saaz Hops |
|
Pellet |
2.8 |
Boil
|
15 min |
5.59 |
25.9% |
|
35 g |
Simcoe35 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
5 min |
10.43 |
25.9% |
|
35 g |
Tomahawk35 g Tomahawk Hops |
|
Pellet |
15.8 |
Boil
|
1 min |
2.74 |
25.9% |
|
135 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
69 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Jul" American Amber Ale beer recipe by Jacob/Sofie. All Grain, ABV 7.79%, IBU 73.98, SRM 9.07, Fermentables: (Vienna, CaraRed, Pale Ale, Flaked Wheat, Unmalted Wheat) Hops: (Columbus, Saaz, Simcoe, Tomahawk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-05 07:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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