Brew Log History
Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
49.1 |
13% |
|
28 g |
Citra28 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
19.69 |
12.2% |
|
29 g |
Citra29 g Citra Hops |
|
Pellet |
11 |
Boil
|
10 min |
14.9 |
12.6% |
|
29 g |
Citra29 g Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
8.19 |
12.6% |
|
29 g |
Citra29 g Citra Hops |
|
Pellet |
11 |
Boil
|
1 min |
1.77 |
12.6% |
|
85 g |
Citra85 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
|
37% |
|
230 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Simcoe (Pellet) 30 g Simcoe (Pellet) Hops |
|
49.1 |
13% |
|
200 g |
Citra (Pellet) 200 g Citra (Pellet) Hops |
|
44.55 |
87% |
|
230 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
|
|
|
Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
2.9 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Irish Moss
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Lacrima Mortis (Zombie Dust Clone)" American IPA beer recipe by TristanMW. All Grain, ABV 6.42%, IBU 93.66, SRM 9.88, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L, Carapils (Dextrine Malt), Melanoidin) Hops: (Simcoe, Citra) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-02-04 02:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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