View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Vestkyst

Method: BIAB
Style: American IPA
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 32 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Terje
Calories: 225 calories (Per 330ml)
Carbs: 23.1 g (Per 330ml)

Created: Tuesday October 25th 2016

Original Gravity:

1.073

Final Gravity:

1.018

ABV (standard):

7.2%

IBU (tinseth):

94.1

SRM (morey):

16.2

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Brew Log History

Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C

OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

Readings: {{ readingsCount | number }}

Device Filter
{{ device.name | titlecase }} {{ ((device.name | lowercase) != (device.type | lowercase)) ? (device.type | titlecase) : '' }}

Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 kg	United Kingdom - Maris Otter Pale7 kg Maris Otter Pale	38	3.75	92.1%
300 g	United Kingdom - Crystal 70L300 g Crystal 70L	34	70	3.9%
300 g	United Kingdom - Crystal 140L300 g Crystal 140L	33	140	3.9%
7,600 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
13 g	Simcoe13 g Simcoe Hops	Pellet	12.7	Boil	30 min	13.72	6.6%
13 g	Centennial13 g Centennial Hops	Pellet	10	Boil	30 min	10.8	6.6%
13 g	Columbus13 g Columbus Hops	Pellet	15	Boil	30 min	16.21	6.6%
13 g	Simcoe13 g Simcoe Hops	Pellet	12.7	Boil	15 min	8.86	6.6%
13 g	Centennial13 g Centennial Hops	Pellet	10	Boil	15 min	6.98	6.6%
13 g	Columbus13 g Columbus Hops	Pellet	15	Boil	15 min	10.46	6.6%
13 g	Simcoe13 g Simcoe Hops	Pellet	12.7	Boil	0 min		6.6%
13 g	Centennial13 g Centennial Hops	Pellet	10	Boil	0 min		6.6%
13 g	Columbus13 g Columbus Hops	Pellet	15	Boil	0 min		6.6%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Dry Hop	3 days		7.6%
15 g	Columbus15 g Columbus Hops	Pellet	15	Dry Hop	3 days		7.6%
15 g	Centennial15 g Centennial Hops	Pellet	10	Dry Hop	3 days		7.6%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Dry Hop	3 days		7.6%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	60 min	10.81	5.1%
10 g	Columbus10 g Columbus Hops	Pellet	15	Boil	60 min	16.22	5.1%
197 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
54 g	Simcoe (Pellet) 54 g Simcoe (Pellet) Hops	22.58	27.4%
64 g	Centennial (Pellet) 64 g Centennial (Pellet) Hops	28.59	32.5%
64 g	Columbus (Pellet) 64 g Columbus (Pellet) Hops	42.89	32.5%
15 g	Amarillo (Pellet) 15 g Amarillo (Pellet) Hops		7.6%
197 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
24 L		Infusion	--	64 °C	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 tsp	Irish Moss		Water Agt	Boil	15 min.
15 g	Yeast Nut		Other	Boil	15 min.

Yeast

Wyeast - London Ale III 1318

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	20 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

396

Views

Brews

Public: Yup, Shared
Last Updated: 2016-10-25 18:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

View Recipe

Vestkyst

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}

{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} ^to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}