Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8.50 g |
Magnum8.5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
26.27 |
45.9% |
|
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
6.4 |
Whirlpool
|
0 min |
2.13 |
54.1% |
|
18.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8.50 g |
Magnum (Pellet) 8.5 g Magnum (Pellet) Hops |
|
26.27 |
45.9% |
|
10 g |
Cascade (Pellet) 10 g Cascade (Pellet) Hops |
|
2.13 |
54.1% |
|
18.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Temperature |
50 °C |
50 °C |
15 min |
|
|
|
Temperature |
67 °C |
65 °C |
90 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
19 °C |
Priming
|
Method: co2
Amount: 1.45 bar
Temp: 5 °C
CO2 Level: 3.25 Volumes |
Target Water Profile
Balanced Profile
"exp" Saison beer recipe by Bruno Russo. All Grain, ABV 6.48%, IBU 28.41, SRM 19.8, Fermentables: (Pale Ale, Munich Light, Carapils, Wheat Malt, CaraAroma, CaraMunich I) Hops: (Magnum, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-08 11:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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