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Stoffermanns jubileumsbrygg

147 calories 15.3 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created Monday October 10th 2016
1.048
1.012
4.68%
44.39
12.47
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 80.6%
0.60 kg German - Wheat Malt0.6 kg Wheat Malt 37 2 9.7%
0.50 kg German - CaraMunich I0.5 kg CaraMunich I 34 39 8.1%
0.10 kg German - De-Husked Caraf I0.1 kg De-Husked Caraf I 32 340 1.6%
6.2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Target45 g Target Hops Leaf/Whole 8 Boil 60 min 44.39 19%
30 g Ahtanum30 g Ahtanum Hops Leaf/Whole 6 Whirlpool at 90 °C 0 min 12.7%
30 g Amarillo30 g Amarillo Hops Leaf/Whole 8.6 Whirlpool at 90 °C 0 min 12.7%
30 g Cascade30 g Cascade Hops Leaf/Whole 7 Whirlpool at 90 °C 0 min 12.7%
23 g Ahtanum23 g Ahtanum Hops Leaf/Whole 6 Dry Hop 3 days 9.7%
16 g Centennial16 g Centennial Hops Leaf/Whole 10 Dry Hop 3 days 6.8%
45 g amarillo45 g amarillo Hops Leaf/Whole 8.6 Dry Hop 3 days 19%
18 g Cascade18 g Cascade Hops Leaf/Whole 7 Dry Hop 3 days 7.6%
237 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 L eplejus norske eple Flavor Secondary --
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 149 B cells required
london ale
Amount:
1 Each
Cost:
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
-18 - -18 °C
Starter:
Yes
Fermentation Temp:
19 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 149 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Method: BIAB, Style: American IPA, ABV 4.68%, IBU 44.39, SRM 12.47, Fermentables: (Pale Ale, Wheat Malt, CaraMunich I, De-Husked Caraf I) Hops: (Target, Ahtanum, Amarillo, Cascade, Centennial, amarillo) Other: (eplejus norske eple)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-11 18:26 UTC
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