Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.20 oz |
Chinook1.2 oz Chinook Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
50.07 |
50% |
1.20 oz |
Mount Hood1.2 oz Mount Hood Hops |
|
Pellet |
5.7 |
Boil
|
60 min |
22.47 |
50% |
2.40 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.20 oz |
Chinook (Pellet) 1.1999999972551 oz Chinook (Pellet) Hops |
|
50.07 |
50% |
1.20 oz |
Mount Hood (Pellet) 1.1999999972551 oz Mount Hood (Pellet) Hops |
|
22.47 |
50% |
2.40 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
148 °F |
60 min |
"Robust Porter" Robust Porter beer recipe by bhparry. All Grain, ABV 7.7%, IBU 72.54, SRM 42.14, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Munich - 60L, Chocolate, Brown, Belgian Candi Syrup - D-180) Hops: (Chinook, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-09 01:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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