OkanaganMike
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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
15 lb | Canadian - ESB Malt15 lb ESB Malt | 36 | 3.5 | 86% | |
1 lb | German - Melanoidin1 lb Melanoidin | 37 | 25 | 5.7% | |
1 lb | American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L | 34 | 60 | 5.7% | |
1 oz | United Kingdom - Brown1 oz Brown | 32 | 65 | 0.4% | |
3 oz | American - Roasted Barley3 oz Roasted Barley | 33 | 300 | 1.1% | |
3 oz | American - Chocolate3 oz Chocolate | 29 | 350 | 1.1% | |
17.44 lb / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | East Kent Goldings1 oz East Kent Goldings Hops | Pellet | 7 | Boil | 60 min | 22.45 | 50% | |
1 oz | Fuggles1 oz Fuggles Hops | Pellet | 3 | Boil | 60 min | 9.62 | 50% | |
2 oz / $ 0.00 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1 oz | East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops | 22.45 | 50% | |
1 oz | Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops | 9.62 | 50% | |
2 oz / $ 0.00 |
Wyeast - Scottish Ale 1728 | ||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
Ferment:
Primary 10-days @ 62F
Secondary 60 days @ 55-60F
Beware Brewers Friend calculator for starting water at 10gals is way too much. Should have been 9 - 9.5gal
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |