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Ohlone Warrior IPA

179 calories 18.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 20.5 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Neven Brewhouse
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created Sunday September 18th 2016
1.054
1.014
5.26%
79.58
12.02
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30.60 lb United Kingdom - Maris Otter Pale30.6 lb Maris Otter Pale 38 3.75 85.7%
3.40 lb United Kingdom - Crystal 70L3.4 lb Crystal 70L 34 70 9.5%
1.70 lb German - CaraFoam1.7 lb CaraFoam 37 1.8 4.8%
35.7 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Warrior3 oz Warrior Hops Pellet 16 Boil 60 min 56.38 26.1%
1.70 oz Columbus1.7 oz Columbus Hops Pellet 15 Boil 10 min 10.86 14.8%
1.70 oz Columbus1.7 oz Columbus Hops Pellet 15 Boil 5 min 5.97 14.8%
1.70 oz Warrior1.7 oz Warrior Hops Pellet 16 Boil 5 min 6.37 14.8%
3.40 oz Amarillo3.4 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 29.6%
11.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
13.39 gal Single Infusion Infusion 154 °F 60 min
12.64 gal Sparge 168 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
11.90 oz Irish Moss Fining Boil 15 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
65 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 858 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: Neven Brewhouse, Method: All Grain, Style: American IPA, ABV 5.26%, IBU 79.58, SRM 12.02, Fermentables: (Maris Otter Pale, Crystal 70L, CaraFoam) Hops: (Warrior, Columbus, Amarillo) Other: (Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-18 23:14 UTC
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