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Wet Hop Harvest

195 calories 16.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 372 gallons
Pre Boil Gravity: 12.3 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created Saturday August 13th 2016
14.7 °P
2.6 °P
6.51%
51.18
9.43
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 lb American - Pale 2-Row500 lb Pale 2-Row 37 1.8 84.7%
55 lb German - Vienna55 lb Vienna 37 4 9.3%
10 lb American - Caramel / Crystal 40L10 lb Caramel / Crystal 40L 34 40 1.7%
15 lb American - White Wheat15 lb White Wheat 40 2.8 2.5%
10 lb German - Acidulated Malt10 lb Acidulated Malt 27 3.4 1.7%
590 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
24 oz Warrior24 oz Warrior Hops Pellet 16 Boil 60 min 23.61 8.1%
16 oz Amarillo16 oz Amarillo Hops Pellet 8.3 Boil 30 min 6.27 5.4%
16 oz Simcoe16 oz Simcoe Hops Pellet 13 Boil 30 min 9.83 5.4%
72 oz Cascade72 oz Cascade Hops Fresh 4.1 Boil 15 min 8.19 24.3%
72 oz Cascade72 oz Cascade Hops Fresh 4.1 Boil 5 min 3.29 24.3%
96 oz Cascade96 oz Cascade Hops Fresh 4.1 Whirlpool at 205 °F 15 min 32.4%
296 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 150 °F 45 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Wet Hop Harvest" American IPA beer recipe. All Grain, ABV 6.51%, IBU 51.18, SRM 9.43, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 40L, White Wheat, Acidulated Malt) Hops: (Warrior, Amarillo, Simcoe, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-08-16 14:57 UTC
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