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Twisted Oats Ale

Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Austin Homebrew Supply
Calories: 171 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
URL: http://www.austinhomebrew.com/AHS-Sunny-Oats-Ale-6D--MINI-MASH_p_1715.html

Created: Monday August 8th 2016

Original Gravity:

1.051

Final Gravity:

1.018

ABV (standard):

4.4%

IBU (tinseth):

27.1

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	Liquid Malt Extract - Extra Light3 lb Liquid Malt Extract - Extra Light	37	2.5	34.3%
2 lb	Dry Malt Extract - Wheat2 lb Dry Malt Extract - Wheat	42	3	22.9%
8 oz	Maltodextrin8 oz Maltodextrin	39	0	5.7%
5.50 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1.75 lb	American - Pale 2-Row1.75 lb Pale 2-Row	37	1.8	20%
0.50 lb	Canadian - Honey Malt0.5 lb Honey Malt	37	25	5.7%
0.50 lb	United Kingdom - Golden Naked Oats0.5 lb Golden Naked Oats	33	10	5.7%
0.50 lb	Belgian - CaraVienne0.5 lb CaraVienne	34	20	5.7%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Spalt0.75 oz Spalt Hops	Pellet	4.5	Boil	60 min	13.71	27.3%
1.50 oz	Domestic Hallertau1.5 oz Domestic Hallertau Hops	Pellet	3.9	Boil	15 min	11.8	54.5%
0.50 oz	Domestic Hallertau0.5 oz Domestic Hallertau Hops	Pellet	3.9	Boil	5 min	1.58	18.2%
2.75 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Spalt (Pellet)	13.71	27.3%
2 oz	Domestic Hallertau (Pellet)	13.38	72.7%
2.75 oz / $ 0.00

Yeast

Danstar - Windsor Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	64 - 70 °F	Starter:	Yes
Fermentation Temp:	72 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 179 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Notes

In the secondary I added 8oz Cocoa Beans and 6 split Madagascar Vanilla beans for flavoring.

Last Updated and Sharing

427

Views

Brews

Public: Yup, Shared
Last Updated: 2016-08-08 15:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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