Sweet stout Beer Recipe | All Grain Sweet Stout by Phat Kat | Brewer's Friend
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Sweet stout

195 calories 24.8 g 12 oz
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.42 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 24.8 g (Per 12oz)
Created: Friday July 22nd 2016
1.058
1.021
4.9%
24.1
30.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Ireland - Stout Malt6.5 lb Stout Malt 37 2 66.7%
0.50 lb American - Dark Chocolate0.5 lb Dark Chocolate 29 420 5.1%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 5.1%
0.50 lb American - Roasted Barley0.5 lb Roasted Barley 33 300 5.1%
6 oz Flaked Barley6 oz Flaked Barley 32 2.2 3.8%
6 oz Flaked Oats6 oz Flaked Oats 33 2.2 3.8%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 10.3%
9.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Crystal2 oz Crystal Hops Pellet 3.5 Boil 39 min 24.09 100%
2 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Sweet stout" Sweet Stout beer recipe by Phat Kat. All Grain, ABV 4.93%, IBU 24.09, SRM 30.43, Fermentables: (Stout Malt, Dark Chocolate, Caramel / Crystal 60L, Roasted Barley, Flaked Barley, Flaked Oats, Lactose (Milk Sugar)) Hops: (Crystal)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-07-22 22:43 UTC
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